About Us

Our Story

Welcome to our bistro, where culinary passion meets the art of hospitality. From carefully crafted dishes to our warm, inviting ambiance, we are dedicated to creating memorable dining experiences for every guest.

Meet Our Chief

Kevin Baker

Kevin Baker brings over 20 years of culinary expertise to our bistro, with a passion for creating dishes that marry traditional flavors with modern techniques. Trained in top kitchens across the country, Chef Kevin is dedicated to using fresh, local ingredients in every meal. His culinary philosophy focuses on simplicity and balance, ensuring each dish highlights the natural flavors of its components. Under his leadership, our kitchen is a place where creativity and quality meet to deliver unforgettable dining experiences.

Our Guests Eat Well

Our Specialities

Our starters are crafted to awaken your appetite with a blend of fresh, bold flavors. From our crispy calamari to our refreshing garden salads, we source local ingredients to ensure each bite is packed with taste. Whether you’re sharing with friends or enjoying a solo meal, our appetizers are the perfect way to begin your culinary journey. Every dish is prepared with precision, setting the tone for the rest of your dining experience.

Our main courses celebrate a balance between comfort and innovation. From hearty meat dishes to flavorful vegetarian options, every plate is thoughtfully prepared to satisfy a variety of tastes. We pride ourselves on offering a wide range of options that cater to both traditional palates and adventurous eaters. Whether you’re in the mood for a rich, slow-cooked stew or a light, grilled fish, our mains are sure to leave you fully satisfied.

Finish your meal on a sweet note with our indulgent desserts. Our pastry chef creates everything from rich chocolate lava cakes to light, fruity sorbets, all made in-house with the finest ingredients. Each dessert is a work of art, combining texture and flavor to create the perfect end to your dining experience. Whether you’re a fan of classic sweets or looking for something a bit more unique, we have a dessert to please every palate.